The Wire Cut Cookie tutorial is a 2 hour e-learning program that teaches the correct procedures and steps required to produce a proper wire cut product. The course covers topics such as ingredient functionality, mixing process, addressing inclusions, dough temperatures, laytime, bake time calculation, cooling and packaging.  

The course covers troubleshooting techniques and addresses the form and function of different parts of a wire cut machine and die assembly, along with other machines used in the production process. 

Check out the Course Overview here

• Course Features: Interactive exercises, videos and photos, a glossary of terms, multiple-choice tests, student activity tracking, and a certificate of completion.
• Languages: English 
• Member Rate: $250 (group enrollment discounts available)  
• How to Enroll: Through ABA’s Educational Platform the Bakers Manufacturing Academy, enroll as an individual or enroll as a facility for class enrollments. 

Check out all of the courses available in the BMA catalog.  

Meet with the ABA Educational Team to discuss courses and enrollments at  academy@americanbakers.org